Pound cake

I just got an email forward from Shari that’s basically an email ring thats supposed to hook everyone up with at least 36 new recipes.
I’m not to sure how it works – I didn’t see the logic in the setup – but none the less I got my first recipe today. I’ll share them here as they come in.

Pound Cake

2 sticks real butter
3C Sugar
6 eggs
3C Cake Flour
½ Pint Heavy Whipping Cream
2 teas. Vanilla

Beat butter and sugar until blended. Add eggs one at a time. Alternate Cake Flour with Whipping Cream until gone. Add vanilla.

Pour into greased and floured bundt pan. Put into COLD oven. Turn temp to 350 degrees. Bake for 1 ½ hours or until lightly brown and insert comes out clean.

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Jonathan Blundell

I'm a husband, father of three, blogger, podcaster, author and media geek who is hoping to live a simple life and follow The Way.

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